sesame garlic ramen noodle recipe

Sesame Garlic Ramen Noodles Recipe – The best ramen noodle recipe made easy at home with a simple and super flavorful sauce!  Learn how to make ramen taste even better in a snap!

I grew up eating ramen noodles boiled right along with that super salty packet of seasoning, probably like most of us did!  As we get older, and realize we probably don’t need ALL that sodium, but we do need flavor and quick, budget-friendly recipes, we start wondering what else can I do what that packet of crunchy noodles?!

Ingredients

1. 2 3 Ounce Packages of Ramen Noodles, Seasoning Packet Discarded
2. 2 Teaspoons Sesame Oil
3. 2 Cloves Garlic, Minced
4. 1/4 Cup Soy Sauce** Low Sodium is Best
5. 1 Teaspoon Brown Sugar
6. 2 teaspoons Sriracha*

Instructions

1. Cook the ramen noodles without the seasoning packet as directed on package. Drain and set aside.
2. Heat the sesame oil in a small skillet or saucepan over medium heat.
3. Cook the garlic, stirring constantly for 2 minutes.
4. Remove the pan from the heat and whisk in the soy sauce, brown sugar, and sriracha until combined.
5. Toss the noodles with the sauce.
6. Garnish with green onions if desired.

 reading : https://thesaltymarshmallow.com/sesame-garlic-ramen-noodles-recipe/

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